Preheat oven to 350 degrees F. or 325 degrees F if using a convection oven.
Combine the parsley, Cookies Flavor Enhancer, paprika, thyme, oregano, and basil in a small bowl. Sprinkle over both sides of the catfish fillets.
Spray a 9 x 13 baking pan with non stick spray. Place the catfish fillets in the 9 x 13 baking pan. Add the melted butter, lemon juice and garlic powder to a small bowl, mix well to combine.
Drizzle the butter mixture over the catfish fillets. Bake uncovered for 15-20 minutes, 9-12 minutes if using a convection oven or until the fish flakes easily. Serve with a lemon wedge.
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