Tarragon has an exotic sweet but mild flavor. It is used in French cuisine and to flavor sauces such as bearnaise and tartar sauce. The leaves may also be used in salads and cooked to enhance fish and shellfish, beef, game, and poultry. Tarragon also blends well with onions, mushrooms, and asparagus.
Mariposa Farms is a family operated business located in Grinnell, Iowa.
Wash Products before use.
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These mushrooms are grown in south Asia and can not be bought fresh anywhere but there. They have a mild flavor, which makes them ideal for vegetable and tofu recipes.
See how to reconstitute dried mushrooms here.
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Morels have a wonderful woodsy flavor that’s delicious with beef, game, wild rice or tofu. To serve as a side dish, saute with leeks or onions. Use morels in light cream sauces, risotto’s, stews and soups.
See how to reconstitute dried mushrooms here.
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Baby dill has soft feathery fern-like foliage and a unique savory taste. The mild warm flavor of baby dill is similar to a cucumber or celery but more distinct. Dill complements meat, fish, poultry, vegetable entrees, and salads.
Mariposa Farms is a family operated business located in Grinnell, Iowa.
Wash Products before use.
Browse Recipes >>
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