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servings
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Ingredients
- 1/2 cup butter
- 1/3 cup onion diced
- 1 cup uncooked long grain white rice
- 2 cups water
- 1 1/2 tsp Mariposa Farms Fresh Italian Flat Parsley chopped
- 1/4 tsp Mariposa Farms Saffron threads
Ingredients
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Instructions
- Melt butter over medium heat in a saucepan. Add onion. Cook until the onion is translucent. Reduce heat and cook until onion is dark brown in color and very tender.
- Add rice and stir well. Stir in water, parsley and saffron. Cover and simmer until water is absorbed. Approximately 30 minutes.
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