|Prep Time||10 Minutes|
- 1 gallon apple cider
- 5 sprigs Mariposa Farms Fresh Rosemary
- 1 red apple sliced
- 1 green apple sliced
- 5 cinnamon sticks
- 1 cup cranberries
- 1/4 cup brown sugar
- Pour apple cider into a large pitcher.
- Add brown sugar and stir until dissolved.
- Add remaining ingredients and stir until mixed.
- Can serve warm or over ice.
- Optional: Fill a glass with ice. Add 2 oz of fireball whiskey and top off with 6 oz of apple cider.
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