Pre-heat oven to 350 degrees F. Place parchment paper on 2 cookie sheets.
Using a rolling pin roll out each piece of dough separately. Roll on a lightly floured board to a thickness of about 1/8", cut with a 2-2 1/2" round cookie cutter. Place on parchment paper about 1" apart. Gather all the scraps and roll out again to cut more cookies, repeat until all dough is cut into circles.