Herbal Lemonade

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Herbal Lemonade
Servings
Ingredients
Servings
Ingredients
Instructions
  1. Thoroughly rinse all the herbs and set aside.
  2. Bring 2 quarts of water to boil and add the honey. When honey is completely dissolved, refrigerate until cool.
  3. Rinse the lemons, juice them and remove the seeds. In a large container, add the cool honey water, lemon juice and herbs (scrunch the herbs to release their flavor)
  4. Refrigerate for 2 hours. Garnish with edible flowers if desired, and enjoy!
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