Cream Cheese and Fresh Dill and Chives Dip

Cream Cheese and Fresh Dill and Chives Dip

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Servings 12 servings

Ingredients
  

  • 8 oz cream cheese softened
  • 8 oz sour cream
  • 2-3 tbsp Mariposa Farms Fresh Dill rinsed and chopped, reserve a little to sprinkle on top
  • 2-3 tbsp Mariposa Farms Fresh Chives rinsed and chopped, reserve a little to sprinkle on top
  • 1 tbsp scallions minced
  • 1 lg clove garlic peeled and minced
  • 1/2 tsp Cookies Flavor Enhancer

Instructions
 

  • Using a food processor; combine the cream cheese, dill, chives, scallions, garlic, sour cream and Cookies Flavor Enhancer. Using the pulse button, blend until everything is combined and it has a smooth but not to thick consistency.
  • Scrape the contents of the food processor bowl into a serving bowl, cover and chill for at least 1 hour before serving. Sprinkle the reserved dill and chives on top, serve with crackers, veggies. chips or bagel bites.