Tarragon
Tarragon has an exotic sweet but mild flavor. It is used in French cuisine and to flavor sauces such as bearnaise and tartar sauce. The leaves may also be used in salads and cooked to enhance fish and shellfish, beef, game, and poultry. Tarragon also blends well with onions, mushrooms, and asparagus.
Mariposa Farms is a family operated business located in Grinnell, Iowa.
Wash Products before use.
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Opal Basil
A slightly milder basil. Its beautiful purple leaves make it a wonderful garnish. Opal basil can be used in vinegars and oils to infuse them with a unique dark burgundy color. Add to pestos, salads, sauces, bruschetta, or sandwiches to liven color and flavor.
Mariposa Farms is a family operated business located in Grinnell, Iowa.
Wash Products before use.
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Watercress
Watercress is an aquatic leafy green in the mustard family. It is highly nutritious and versatile, which means it makes for a great addition in many recipes. Use this light peppery tasting herb in salad mixes along with mixed greens or on a sandwich. This ventolin superfood can also be cooked and eaten as a vegetable.
Mariposa Farms is a family operated business located in Grinnell, Iowa.
Wash Products before use.
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Sun-dried Tomatoes
Before canning methods were available Italians used to lay tomatoes on their tile roofs to dry in the sun. These tomatoes could then be used during the cold months when fresh tomatoes were not available.
For many years sun dried tomatoes were just seen as a gourmet item but over the last few years their popularity has greatly increased.
Sun dried tomatoes can be added to any dish that calls for a savory burst of flavor.
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