Herbed Rice Puffs

Herbed Rice Puffs

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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 1 hour 35 minutes
Servings 6 puffs

Ingredients
  

  • 1 egg
  • 1 cup white rice cooked
  • 1 tsp Mariposa Farms Fresh Savory
  • 1/2 cup parmesan cheese
  • 1/3 cup breadcrumbs dry
  • oil for frying

Instructions
 

  • Beat egg and stir in rice, seasonings and cheese.
  • Chill for an hour.
  • Shape into balls and roll in bread crumbs.
  • Deep fry until golden.
  • You can make ahead and store in fridge for 12 hours. Just reheat in a 350 oven.