Name: Salmon with Sorrel Sauce
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Ingredients: 1 cup Mariposa Farms Fresh Italian Flat Parsley (coarsley chopped); 1 cup Mariposa Farms Fresh Sorrel (chopped); 2/3 cup water; 1/2 cup Mariposa Farms Fresh Chives; 1/4 cup walnuts (coarsley chopped, toasted); 1 tbs capers; 1/2 tsp salt; 1/4 tsp black pepper (freshly ground); 2 cloves garlic (chopped); 1 slice white bread (1 oz. each slice); 8 Salmon Filet (6 oz., 1 in. thick each filet); 1/2 tsp salt; 1/4 tsp black pepper (freshly ground); cooking spray

Salmon with Sorrel Sauce

Print Recipe Pin Recipe

Prep Time 20

Cook Time 20

Total Time 40

Servings 8 people

Ingredients

Sauce

1 cup Mariposa Farms Fresh Italian Flat Parsley coarsley chopped
1 cup Mariposa Farms Fresh Sorrel chopped
2/3 cup water
1/2 cup Mariposa Farms Fresh Chives
1/4 cup walnuts coarsley chopped, toasted
1 tbs capers
1/2 tsp salt
1/4 tsp black pepper freshly ground
2 cloves garlic chopped
1 slice white bread 1 oz. each slice

Fish

8 Salmon Filet 6 oz., 1 in. thick each filet
1/2 tsp salt
1/4 tsp black pepper freshly ground
cooking spray

Instructions

To prepare sauce, combine first 10 ingredients in a food processor; process until smooth.
Preheat boiler.
To prepare fish, sprinkle fish with 1/2 teaspoon salt and 1/4 teaspoon pepper. Place fish on a broiler pan coated with cooking spray; broil 10 minutes or until fish flakes easily when tested with a fork. Serve fish with sorrel sauce.

Salmon with Sorrel Sauce