Slow Cooker Jambalaya
It doesn’t get much easier than this. Get a tasty meal without working in the kitchen all day!
Course
Main Dish
Servings
6
servings
Cook Time
8
hrs
Servings
6
servings
Cook Time
8
hrs
Ingredients
3/4
lb
chicken breast
boneless, skinless
1
cup
green bell pepper
chopped
1
medium
onion
chopped
2
stalks
celery
chopped
4
tsp
minced garlic
14
oz can
diced tomatoes
1/3
cup
tomato paste
10
oz
beef broth
2
tbsp
Mariposa Farms Fresh Italian Flat Parsley
chopped
4 1/2
tsp
Mariposa Farms Fresh Basil
chopped
1 1/2
tsp
Mariposa Farms Fresh Oregano
chopped
1
tsp
hot sauce
1/2
tsp
cayenne pepper
1/2
tsp
salt
1
lb
shrimp
shelled
3
cups
cooked rice
Instructions
Dice chicken into bite sized pieces. Along with chicken, add all ingredients to slow cooker EXCEPT rice and shrimp. Cover and cook on low for 7 1/2 hrs.
Add shrimp and cook for an additional 20-30 minutes.
Stir in rice and serve.