Chive Potatoes
Very tasty and savory potatoes seasoned with fresh chives.
Course
Side Dish
Servings
Prep Time
4
20
minutes
Cook Time
20
minutes
Servings
Prep Time
4
20
minutes
Cook Time
20
minutes
Ingredients
2 1/2
cup
chicken broth
1 1/2
lb
potatoes
peeled and quartered
1
tbsp
lemon juice
1/4
cup
dry white wine
1/2
cup
Mariposa Farms Fresh Chives
chopped
1
pinch
salt
1
pinch
pepper
Instructions
Combine broth, potatoes and lemon juice in a large heavy saucepan. Bring to a boil.
Reduce heat, cover and simmer until tender for about 15 minutes.
Using a slotted spoon, transfer potatoes to a large bowl.
Add wine to broth and boil until reduced to 1/3 cup for about 12 minutes.
Return potatoes to pot and cook until heated through for about 4 minutes.
Add chopped chives.
Season to taste with salt and pepper.
Transfer to a bowl and serve.