Black Bean & Pineapple Salsa
This recipe is great served with crackers or tortilla chips. You may also want to try it with grilled chicken or fish!
Course
Appetizer
Servings
8
people
Servings
8
people
Ingredients
30
oz
black beans
drain and rinse
20
oz
pineapple tidbits or chunks
drained, or 1 fresh pineapple, diced
1
package
Mariposa Farms Fresh Cilantro
chopped
3
tsp
minced garlic
1
small
red onion
diced
1/3
cup
lime juice
1
jalapeno
finely chopped
salt & pepper
to taste
Instructions
Combine all ingredients except cilantro. Stir in cilantro. Refrigerate until ready to serve.